Easy, right? Hmmm… but do you want crudo or cotto? (cured or cooked, respectively) Do you need it…
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I’m sure a lot of you have already heard that saying since you were young.…
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The coldest spring in fifty years calls for zuppa di roveja! We first tried this…
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Italy is a country known for its exquisite cuisine, stunning architecture, and rich history. However,…
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